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Takoyaki

Takoyaki are a batter made of wheat flour filled with octopus, green onion, pickled ginger and tempura scraps. They are cooked in a special pan, and served with a choice of different sauces. They are considered a must-eat street food in Osaka.

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©2016 Craig Ferguson
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Kyoto Osaka
Takoyaki are a batter made of wheat flour filled with octopus, green onion, pickled ginger and tempura scraps. They are cooked in a special pan, and served with a choice of different sauces. They are considered a must-eat street food in Osaka.